Monthly Archives: November 2012

Pear, Honey and Blue Cheese Appetizer Toasts

Sometimes I crave blue cheese.  Seriously.  It’s all I want, and I can’t be happy until I have a taste. This particular day I purchased an amazing local blue goat cheese.  As soon as I saw it, nothing else would suffice.  Blue goat cheese?  Yes, please! Continue reading


Masala Bread Upma: Indian Comfort Food

Masala Bread Upma

As the seasons begin to change and the leaves fall from the trees, I am no longer happy with simple sandwiches or cold cereals at breakfast-time.  Instead, I find myself craving warm and satisfying meals. I want comfort food…and this Masala Bread Upma is just that.

I created this dish using King’s Hawaiian Sweet Rolls; and let me tell you, their subtle sweetness compliments the warm Indian spices perfectly!

You can learn more about this dish and check out the recipe on the King’s Hawaiian Blog

I hope everyone had a very happy and adventurous Halloween!  Time just flies by so quickly.  Before we know it Thanksgiving will be here…and I’ll be another year closer to 30!  YIKES!